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PODCAST SUMMARY ARTICLES
Is the sustainable future of chocolate cocoa-free?
How the Italian Foodtech start-up Foreverland is changing the chocolate industry, a discussion with CEO Massimo Sabatini.
Jun 263 min read
De-fossilizing plastics with the wood polymer lignin
Can plastics be sustainable? Learn how a Swedish startup is using lignin to create carbon-negative, recyclable bioplastics that integrate into existing infrastructure.
May 164 min read
Making bio-based resins for packaging with tomato peels
Tommaso Barbieri, COO of Tomapaint on making the italian tomato industry more circular and developing bio-resins that will change the food packaging industry.
Apr 103 min read
How bio-engineered enzymes are changing recycling of textiles
Rethinking the end-of-life of plastics, in particular PET, with a bio-recycling technology based on engineering enzymes.
Aug 6, 20244 min read
How can potato peels help combat supply chain volatilities for oleochemicals?
An innovative technology that offers a sustainable sourcing alternative to palm oil for the oleochemicals sector.
Jun 25, 20243 min read
Circular Bioeconomy 101: an industrial bio-revolution
An introduction to circular Bioeconomy with Jowita Sewerska, Investment Director at the European Circular Bioeconomy Fund (ECBF).
May 16, 20245 min read
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